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SK -figovník. EN -fig tree. HU -fügefa. Good food, cooking, baking, sweets and other snacks ... Good food, cooking, baking, pralines and other goods ... Yeah ételek, főzés, sütés, pralines, és más rival finomság ... Menu
Again a super recipe with unlimited possibilities varying the ingredients, plus health and finished pretty quickly. Ideal for school, beverage warmer work, on the road as well as at home. All the ingredients beverage warmer you will need to add yourself'odoka' because I did so well and I do not know exactly which arise for much, just enough to watch the density of road, it's beverage warmer easy not need to worry .. :)
To this base we add: ground cinnamon, cocoa, ground poppy instead of water we put the juice of lemon, grapefruit, oranges, ..., nuts may be walnuts, hazelnuts, almonds, pistachios any control - to taste everything, we can use as a sweetener honey, or agave, beverage warmer the best is birch sugar, or even ordinary - but it is a pity to spoil this recipe with plain sugar :)
Procedure: The procedure is simple. First, in a blender to mix dried fruits, so that they remain even have pieces - at least it's more palatable to me, then add oats, amaranth - to mix everything together. This mass Pour into a bowl. Add mannarax (or 2-3 ripe bananas), cinnamon or other spices. Nuts you can mix into small pieces and add to the masses. All mix well with a spoon or spatula. If you think that meat is liquid, add oatmeal or amaranth, if we find that the meat returned too dry, add water (juice CITURS). Meat should be about such density as shown in the picture.
We put in the oven at 180 C for about 15-20 minutes, but it's worth it to check the top of the baked until crisp, but the center will be ambling. After baking, let it cool and then sticks can be nicely cut into equal pieces.
* Mannarax - Mannarax is alive formula of long klíčneého beverage warmer organic grains, contains all the essential trace elements, vitamins and minerals. I bought it for one gastro exhibition in Budapest. beverage warmer More info: http://mannarax.com/pages/english.html
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Hi, my blog Figtree is in english language and I'm working on the translation, but it's in progress. But if you like any of my recipes I can translate it for you anytime just write me to my e-mail adress, Which you can find at the About page. Calendar
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