Wednesday, January 8, 2014

Banana gyri


Unfortunately, we are not inhabited by sea people, so we are not really, "seafood" loving society. However, as more and more interfere into the culinary revolution in our country, more and more repopulated the camp of those who can not say no to scaly or armored individual. So I am with this. Years ago, I would not have been what to do with a mesh shell ... Now you better. I thought it was a really difficult technique, which is surely not enough for a simple housewife, simple wooden spoons. Yes, I will! Nothing slick and no fuss. Simple, ca. The entire 15-minute stunt. Do you believe? If you like the phone, rock crystal candy give it a try. Worth it. And it become round, well, a miracle. Spicy, rock crystal candy light and coastal ...
Ingredients for 2 servings: 1 kg fresh mussels / Metro / 25 grams of squid ink, colored noodles / Aldi-s /, 5 ounces butter, 1 onion, 2 cloves of garlic, 1,5 dl white wine, 1 dl of cream, 1 / Juice of 2 lemons, 1 bunch fresh parsley, salt and ground pepper. To serve: cherry tomatoes.
"Going hard" cook the pasta with salt, boiling rock crystal candy water. Filtered, dropped a little olive oil on it and then keep it warm. The butter in a saucepan, heat it, and then realize the chopped onion. Simmer, stirring until glassy. At half-time added to it through the garlic. rock crystal candy Season with salt and pepper, then sprinkle the previously thoroughly megsikált closed shells. / Which is obviously not good, he immediately go to the trash ... / Aláöntjük wine and cream is then covered, 5 minutes from the source, cook the mussels under cover. Stir occasionally while cooking that involves all the spicy mussels, wine sauce. Serve the noodles piled platter, pour the juicy mussels, sprinkle with a little fresh parsley and cherry tomatoes cut articles. Lemon wedges, and serve immediately while hot. Be sure to open a bottle of white wine to ... Divine!
Now I'm rock crystal candy not saying contradicts the sea herkenytüknek, but have not been able to eat mussels, though :) And welcome to taste the black batter so long ago, I would like to try a recipe has already been imagined to be divine :) :) Reply Delete this shell
I do not think I could eat, but it's so good looking! :) Reply Cancel rock crystal candy
Yesterday for some reason I did not come to me, and now have a hard time, but finally succeeded. Beautiful and yummy, this could be your food well. This has come out of it is welcome. The photo is fabulous! I also brought black from Italian pasta and I made it back then ... But that was a long time ago, then I do not blog. I made shrimp in a creamy garlic and add it. Cancel Reply
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