Friday, January 3, 2014

aglio e olio (3) agnolotti (2) Basic Materials (71) apple (2) al dente (5) American (11) Arabic (4)


If you can not say you found the menu a Valentine's Day dinner, then here is an idea. Fast, easy, and of course not only the special day, but also any other special occasion can also be made.
A special feature of the best seafood available ingredients lies, of course, these are not always easy to obtain, especially if you want fresh, i great but if you can definitely place you will still probably be achieved i great in a day. The seafood is not just any kind of aphrodisiac - therefore we recommend for Valentine's Day.
2 tablespoons olive oil 1 head of finely chopped red onion 1 clove finely chopped garlic 1 tablespoon chili powder 200 g mini tomatoes 2 tablespoons vermouth and come to seafood: 1 handful of fresh mussels, 1 handful of tiger shrimp, 1 medium squid rings chopped 3 tablespoons sour cream small handful of tarragon leaves small handful of chopped basil and the juice of half a lemon on top is sea salt and pepper lettuce leaves, i great sprinkled lightly with olive oil and lemon juice, to serve
1 Heat up a frying pan to coat both sides of the ciabatta with olive oil and bake until browned. Combine the butter, i great parsley and garlic, spread it on the bread and keep warm.
3 Cook over medium heat, heat the olive oil in a pan, throw in the onions and garlic for 2-3 minutes i great until tender. Stir in chiles, tomatoes, vermouth, take over a high heat and boil for 3-4 minutes.
4 Add the mussels, cover and cook for 2-3 minutes, then stir in the crab and squid in the sauce. Cook for 2-3 minutes until the shrimp is pink and the mussels are open. (Not, throw it out.)
5 Add the noodles and sour cream, i great then mix the contents of the pan. Pour a little of the pasta főzővizéből to be creamier. Stir in tarragon, basil, salt and freshly ground pepper.
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